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Look for small-run releases of specialized liqueurs and uniquely aged products (think gin rested in vermouth barrels really fantastic, and local fruit-based liqueurs) to be sold only at the distillerys package store in limited runs. Since High West Distillery obtained the first distilling operations permit in 2006 making it the first legal "whisky" distillery in Utah since 1870 the business and craft of distilling has been booming in the Beehive state. Breweries & Distilleries . Cookie Consent. News 676 were here. In a few years hence, we shall enjoy as good wine as any people on the Earth.. The soil is of a lively alluvial nature and of dark chocolate color, Lee said, reporting to Young. Head distiller Lori Yahne started brandy-distilling experiments with some of their surplus wines, albeit with petite portions resulting. Two-thirds of all our future Negronis are homegrown. In general, alcohol played a huge part in making the West and its impact certainly didnt escape Mormonism.. Expected release for their first barrel-aged rum is late autumn 2017. - Tim McKirdy, VinePair Photo: Alex Zyuzikov Our spirits are great for socializing. The new brandBlack Feather Whiskeyis the result of lifelong friendships and a mutual love for bourbon. From the common mission grape was produced at Toquerville last season which in alcoholic strength and saccharin properties surpassed the best Burgandy ever analyzed and lacked nothing but the aroma of being perfect wine reported the Deseret Evening News in 1868. Our beers are now pouring draft throughout Northern and Southern Utah. Though Young reportedly never tasted his whiskey, there were many prominent witnesses to the character of the sprint including Mark Twain. The culture of wine wasnt considered taboo like it is now in the modern-day church, but change came and can be attributed to Heber Jeddy Grant (Nov. 22, 1856 May 14, 1945) who served as the seventh president of the church. We pledge to craft quintessential spirits to delight hedonists and genius bartenders alikeand when you taste our spirits, we hope that the character and quality of whats in your glass will convey to you what were all about. Although beer, wine and other hard spirits brought in from as far away as South Carolina were plentiful throughout the region dating back to the early 1880s, the arrival of the Church of Jesus Christ of Latter-day Saints marked a turning point. Kiva Koffeehouse is a welcome stop for fresh food and espresso tucked on a hillside down a dirt driveway near milepost 73 on the scenic byway. Within four years of the initial planting, a farmer could expect up to 1,500 gallons of wine per acre depending on the number of vines cultivated. From milling the grains on site to ensure freshness, to developing his own yeast strains for fermentation, distiller Robinson is particularly proud of their growing stable of spirits, and to their decidedly locals-first sourcing. Or a Sunday brunch, should you be so inclined. *All perks occur when the offering is completed. As the landscape has changed, theres been a lot of talk about established spirits brands vs. newcomers. It's pretty amazing! Best local shops and healthy eats near Moab and Capitol Reef. King of the winemakers John Naegle, who immigrated to the United States from Bavaria with his parents in 1832, lived in Nauvoo from 1844 to 1846 before being called to Southern Utah in 1866 to build up the fruit and grape culture. Governor's Office of Economic Opportunity. Sample the merchandise on a gin distillery tour, stay for dinner and taste Utah whiskey, vodka and more on other tours. The distillery is open to the public 7 days a week to browse the shop, enjoy a . To this day, there are dry portions of the state that include Blanding, the gateway to Lake Powell, Natural Bridges National Monument, Edge of the Cedars State Park and the new Bears Ears National Monument. Fine choice wines are always worth from $3 to $4 per gallon in New York. We never learn.). It wasnt long after Young, second church president, set up his mission in Salt Lake Valley that a lightbulb-moment arose. As of this writing, lead distiller Chris Barlow had some great news, Were making plans to relocate the distillery to the south Sugarhouse area, probably in late 2017. Until that move happens, visitors can contact Chris directly to schedule tours and tastings, and to get directions to their distilling facility near the SLC airport. Reservations highly recommended. Enter your email below to start! Were excited to adapt these recipes to modern palates.. gin, agave spirits, vodka. What we do have are passion, ideas, and access to superlative raw materials. He did more than just start St. George Spirits, he helped many others start their own distilleries: Clear Creek, Bonnie Doon, Westford Hill, and Cap Rock Distilling, just to name a few. In this episode of Lets Talk Utah, Darby Doyle debunks some myths around Utahs liquor laws and shows visitors that there are plenty of ways to enjoy a tasty adult beverage. Silver Standard Always a silver lining. Copyright 2023 Utah Office of Tourism. A diesel mechanic by trade, Sedgwick built and modified most of the distilling equipment assembled on site, and is proud to offer spirits fermented, distilled and bottled on site. Our flagship line of brandies and liqueurs is re-released under the St. George banner. Ask to sample the Amaro. 2374 S. Redwood Rd. (435) 649-8300. Whether at the Park City Saloon the nations first ski-in distillery pub or making an excursion to the Wanship Distillery, its the perfect combination of gorgeous mountain eye-candy and alcohol education combined in one glorious day spent in the Wasatch Mountains. There are a few reasons why the bottle was placed in the St. George Temple, but mostly it was pride, said Lindsay Hansen Park, executive director of Sunstone Education Foundation, a Latter-day Saint non-profit academic open forum and host of the Year of Polygamy podcast. Tasting flights at all three High West Saloon locations vary between $13-$25+ for 4-5 samples totaling no more than 2.5 ounces of spirits. Now travelers from all over the globe know the small market and counter-service restaurant at Mesa Farm as a refreshing must-do respite seemingly plunked in the middle of nowhere on Highway 24 east of Capitol Reef National Park. Drink responsibly. Sanitizer $7.90 sold out 6-Pack 2oz. But it didnt happen overnight. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems. BREWED WITH TRUE GRIT, IN THE HEART OF ST. GEORGE, UTAH. Nitro Circus franchise owners Jeremy Rawle and Travis Pastrana teamed up with investor and MTV star/producer Rob Dyrdek with the goal of creating in their words, a blended whiskey workhorse. Says Rawle, the brands CEO, As whiskey lovers, we wanted to make a smooth ride of a whiskey you dont have to work to drink. The Grand Opening was June 2017 and the Scotts hit the ground running with rum and gin produced using traditional techniques, but with original flavor profiles. Since St. George Spirits was founded in 1982, we've grown from a dedicated eau de vie distillery into a diverse operation that makes a range of craft spirits. One of the few distilleries nationally producing a truly original small-batch American malt whiskey, distillery owner James Fowler sources all of the grains used in their malt whiskey, bourbon, rye and vodka regionally. But what makes their products under development truly unique? Heres what you need to start planning a pub crawl with this collection of Salt Lakes most popular breweries. The property itself is stunning with plenty of mule deer and horses. Were committed to making spirits that we know are top-quality and good for our community, every step of the way, says Fowler. If that sounds like you, please get in touch. Enter your city or location and find our spirits near you. Now, visitors can experience a growing variety of unique spirits from local fruit brandies to Valley Tan whiskey made using best guesses of historic pioneer-era recipes. Visitors to Dented Brick can sample their gin, rum and vodka and take a gander at Dented Bricks glorious custom-made Vendome copper still. Over the past two decades, Salt Lakes breweries have grown into a culture all their own. Tasting and Distillery Tour at Beehive Distilling, Governor's Office of Economic Opportunity. Thats how a bottle of Dixie Wine was placed in the temples cornerstone.. David Louis is a native ofwell, everywhere. (435) 649-8300, Open daily 10 a.m. to 5 p.m. (tours on the hour between 11 a.m. 3 p.m.) We went to the big distillery on the Blue Sky Ranch for lunch and a tour and finished up with a tasting. Purchase any of their award-winning products, flasks, glasses and a terrific selection of locally-made cocktail bitters, mixers and other ingredients to give your next cocktail party a little extra love, Utah style. The team even closes the conservation loop after fermentation, passing on the leftover mash by the tank-load to a local hog farmer. Taste delicious hand-crafted Beehive Cheese from Utah dairies at farmers markets, restaurants and specialty shops. At its best, eau de vie captures all the flavor and aroma of fruit picked at its peak, then concentrates them until the intensity is at 11. In 1849, Young, as governor of the territory, sent a group of 50 men including Parley P. Pratt to Southern Utah to scout for sites of future towns. St. George Spirits moves into its current location on the Alameda Naval Air Station. Load More Meet the DABS: Warehouse Operations Go inside our automated & robotic warehouse where $40 million worth of beer, wine and spirits are stored before being shipped to the Utah State Liquor Stores. The watered-down beer got stronger when the Utah Legislature passed a measure on Sept. 17, 2019 to drop 3.2% beer and allow for the sale of beer containing 4% alcohol by weight (5% by volume). The church leaders saw wine not only to be used for the sacrament and medicine, but everything extra was expected to be exported, but it didnt end up that way, Park said. Owners Chris and Ashley Cross are taking their love for liquors as diverse as Amsterdam gin and south-of-the-border agave spirits (Mexican tequila is proprietary to recipe and region much like Champagne must come from the eponymous location in France) and adapting those older-style recipes to modern techniques and flavor profiles using an imported Dutch still. No, Utah County isnt stone-cold sober. Weve got proof. Boulder, Utah sits at the edge of wilderness, but Hell's Backbone Grill culinary ethics and farm-to-table cuisine puts most city dining to shame. 2014: James Nelstrop passes away in September Always seeking the next challenge David began distilling spirits in 2019. Heres your guide to the best aprs-ski bars in Park City and the Wasatch Front. Privacy Dented Brick Distillery 3100 S Washington St. (801) 883-9837 dentedbrick.com When it was written, it was a social idea, not a religious one. Shop Now 80% Alcohol Spray Hand Sanitizer Brought to you by Silver Reef Distillery in St. George, Utah sold out 2-Pack 2oz. Is Silver Reef Brewing Company currently offering delivery or takeout? Tour and dining reservations strongly recommended When we started laying down barrels in 1997, no other distillers were making whisk (e)y from grain roasted beyond the pale. Its hard to nail down a hometown for David, because when he was growing up, his father wanted to move somewhere else every two or three years. Things to Do. Although Southern Utah eventually became known for its Dixie Wine, early on during the establishment of the territory Brigham Young explored many economic ventures that turned out successful. Visit some of the world's premier chocolate stores and producers for true moments of chocolate bliss. Bill stays on for 12 years, helping create the infrastructure that we still use today. When Jrg ran his first batch of eau de vie on his 65-gallon pot still, he didnt just start St. George Spirits, he started a movement. Alpine Distilling combines two of owner Rob Sergents passions: his family history in Kentucky and his love for Utahs high mountain spirit. One of the first establishments we can trace was in 1852 in Salt Lake City.. Stay with us all week, as we bring you the best in cocktails, mocktails and . Based in Salt Lake City, Darby is cityhomeCOLLECTIVEs communications director. Were passionate about distillation in all its forms, but we dontrelease a spirit unless we feel we have something new and valid to contribute to the conversation. The brand garnered international praise for the unusual floral and sage-forward aspects of their juniper spirit and design awards for the distinctive clean-lined label. According to her yarns, wine-making in Dixie was a happy business with a wealth of anecdote and superstition. But a deeper dive into Utahs history illustrates the vast dichotomy in sensibilities that existed toward alcohol when Brigham Young and the first settlers with The Church of Jesus Christ of Latter-day Saints ventured into the Utah Territory in 1847. Some historians say that many who solely focused their attention on growing wine grapes, and not production, could only claw their way out of poverty and starvation by making Dixie Wine. Silver Reef now produces their Holiday Nog, rum, a bourbon, brandy, and a silver vodka. Theres a lot of flavor gold in these old pre-Prohibition recipes, Alan Scott tells me one afternoon as we pour through old binders and books full of booze-making wisdom stacked in his office at the distillery. See exactly how this highly efficient operation works. Lead distiller Eric Robinsons passion for creating unique and flavorful grain-to-glass or in the case of SHDs grade A molasses-fermented rums, cane-to-glass spirits have brought international recognition. All of the Refectorys bartenders and servers are quick to help select a tasting flight based upon individual preferences. Enter your city or location and find our spirits near you. Agua Libre, an agricole-style rum made from California sugarcane, is released. Utah distilleries may now apply for educational permits allowing tours of their facilities and up to 2.5 combined ounces of sampling on-site for a small fee. Heber Valley is a basecamp for adventure with none of the crowds! Good water is the key, says head distiller Ethan Miller. After Dave spends several months cataloguing and blending the plunder, Breaking & Entering Bourbon is released. From the common mission grape was produced at Toquerville last season which in alcoholic strength and saccharin properties surpassed the best Burgandy ever analyzed and lacked nothing but the aroma of being perfect wine reported the Deseret Evening News in 1868. Careers (Its full now!). Salt Lake City makes a great gateway for travelers makinga trip toUtah's ski resortsorsouthward to Utahs renownedred rock country. Explore the best restaurants in St. George including Cliffside and The Bear Paw. Here are some top spirits tours a handful of award-winning spots on the rise. Beautiful 25 minute drive from Central Park City. No cocktail could contain more than one ounce of liquor. Enter your city or location and find our spirits near you. or cocktails while waiting for your next flight. No one quite knows what to make of our American Scotch. So what do we do? "There's a lot of flavor gold in these old pre-Prohibition recipes. A win-win for a nice excursion just 45 minutes from downtown SLC. Lance and Jrg launch the Hangar One line of vodkas. We release three new vodkas: St. George All Purpose Vodka, Green Chile Vodka, and California Citrus Vodka. Letter Box St. George's Day 2015: 45.0 % Vol. Julias background in chemical engineering and biochemistry brings serious scientific skills to the endeavor, while Alans work in media and lifetime of home brewing experience dabbling in mead, hard ciders and beer brings a little fermentation magic to the mix. An independent family owned business, born out of the Nelstrop family's passion for single malt whisky and built of the sole intention of handcrafting the finest English Single Malt Whisky. We started in 2018 as a group of people who wanted to bring beer to Southern Utah. The package store is open Tuesday-Friday, 10 a.m. to 7 p.m. with tours by appointment, with the shop open to the public Saturdays (check website for tour times). Today there are more than 2,000. For recipe ideas, both classic and cutting-edge, click below. We celebrate our 30th anniversary, marking three decades as an American craft spirits pioneer. Dixie Wine was seen as a crowning jewel of Southern Utah exports, Park added. Distillery 36 is rising to the top of the list. Please select a player to play Flash videos. St. George was founded as a cotton mission in 1861 under the direction of apostle Erastus Snow. The Distillery That Create The Craft Spirits Movement Since St. George Spirits was founded in 1982, we've grown from a dedicated eau de vie distillery into a diverse operation that makes a range of craft spirits. The distinctive bottle featuring an Art Deco-ish stylized image of Salt Lake Citys famous Wasatch Mountain range can be found at bars and restaurants all over town. Big brands vs. small brands. Tour the facility, enjoy a tasting, build your flight and have a burger. A: Good Morning! In the years that followed, he also helped countless other distillers launch their own operations. All Rights Reserved. Visit Utah and find your favorite artisanal cheese. st george utah distilleryanson county warrant list. The majority of this article is based on Dennis Lancasters 1972 Brigham Young University doctorate dissertation and interviews with Lindsay Hansen Park. See the hyperlinks below for more information. Blackberry brandy, pear eau de vie and cherry liqueur are just a fraction of the cornucopia of commodities available for sale at The Hives package store in Layton. Lunch was fabulous. Mexican tequila is proprietary to recipe and region much like Champagne must come from the eponymous location in France. We release our California-inspired Bruto Americano aperitivo. Winemaking was a communal process with every church member lending a hand where they could. There are distillers who specialize in a specific region. We are a diverse team with a passion for artisan spirits and for helping each other elevate our craft. Yes, Silver Reef Brewing Company offers takeout. With every spirit we make, our goal is to give you an experience youve never had before. This is what really changed the power and meaning behind the Word of Wisdom used in todays church. My mother had no restraints, Burt said. The distillery officially opens June 2017, with tours available by appointment via their website. This week, we decided to visit the Bay Area's independent granddaddy distillery, St. George's. The still at St. Georges. Sanitizer $21.33 $23.70 sold out 24-Pack 2oz. The craft chocolate scene in Utah is a wonder within itself. It took two generations of Latter-day Saints for temperance to take hold, but it really wasnt until prohibition in 1920 that the church shut down their last brewery. It is easily irrigated and the climate is of mild temperature, ideal to raising many crops Lee added. One of the newest kids on the west Salt Lake distilling block, owners Julia and Alan Scott love spending time in Utah red rocks country, hence the name Waterpocket for one of their favorite geological features, Waterpocket Fold in Capitol Reef National Park. Many of our small vineyards may be made to produce wine that could compare with the rarest importations and become a source of income to the country., The Importance of the Grape Its Folklore and Reality. ST. GEORGE With limited serving quantities of strong spirits at restaurants, beer and wine cooler sales offered only in grocery stores and the ability to purchase hard liquor largely restricted to state-run outlet stores, people across the nation think Utah is a semi-dry state. Utah may have a reputation for having some strange liquor laws, but contrary to what you might think, the Beehive State isn't that different from most of the U.S. Jrgs legacycreating spirits of uncompromising quality while helping blaze the trail for artisan distillerslives on in everything we do. Since their initial release, theyve added a Barrel Reserve Gin aged in hand-charred French Oak and an exceptionally smooth organic vodka. 2080 W. 2200 South(801) 699-0435kidcurryspirits.com. Their dedication to historical recipe research and commitment to 100% transparency about their ingredient sourcing. They also produce a retro moonshine style white corn-based whiskey. With the exception of their molasses-based rums, most of the grains sourced for their vodka, bourbon, rye and new-make white whiskey come from Utah or within a 100-mile radius of the distillery. We pledge to craft quintessential spirits to delight hedonists and genius bartenders alikeand when you taste our spirits, we hope that the character and quality of whats in your glass will convey to you what were all about. Trade Its a lot to be proud of. 2601 Monarch Street Alameda, Located in United Kingdom. She firmly believes that people who love what they do make the most delicious food and drinks, everythings more fun with dogs at your side and in the restorative powers of potent aprs ski beverages. Visit the big Distillery near Wanship for a great lunch and fun tour. And for them, it was a great honor to make this product. St. George has blossomed into a haven for people of all ages and interests looking for mild to warm weather and amenities such as golfing on one of dozens of courses, including the top-rated Entrada at Snow Canyon, and renowned destination retreats like Green Valley Spa and Resort and Red Mountain Resort and Spa.Climbers can seek out numerous intriguing sandstone destinations . We do not have a kitchen, you are welcome to bring in your own food. St. George's Distillery distillery, founded in 2006 and currently owned by Nelstrop Family. Try the goat cheese! Careers Drawing inspiration from Old World distilling methodologies he learned from his family growing up in the Black Forest, Jrg focused on crafting brandy from California fruit utilizing New World fermentation techniques. In 1982, there were fewer than than 20 distilleries in the United States. )60-90 minute distillery tours also available.2212 S. West Temple #14(801) 726-0403sugarhousedistillery.net. St. George Dry Rye Reposado Gin is released. Distillery guides and the knowledgeable bartenders on staff enthusiastically discuss High Wests various distilling, sourcing and blending strategies. By the Nauvoo, Ill., Period (1839 1846) there were many teetotalers who saw drinking as a moral weakness, Park added. Walk in the footsteps of Utahs earliest womens suffrage leaders at sites throughout downtown Salt Lake City. Beginning in 2000, their highly sought after Holiday Nog was the main focus before moving into wine making in 2012. 1028309 Find us on: She says of her distilling process using Utah fruit, Im running the smallest commercial distilling operation in the state, with her one-woman-biochemistry-show running about 25 gallons of wine each day through her diminutive still, creating about four-and-a-half gallons on average of spirit. This passion has paid off with national and international awards for their Brigham Rum. Make your chocolate fantasy into reality by including on your itinerary a visit to the Ritual Chocolate Factory, one of Utahs premier chocolate makers. The craft distillation movement has grown with us over the years, and weve been joined by hundreds of new distilleries across the country. It was when you became drunk or an alcoholic that it was seen as a moral failing., In a speech encouraging home industry on May 12, 1861, Heber C. Kimball said that the primary purpose why Brigham Young visited Southern Utah was to ascertain if that country is capable of producing cotton, sugar, coffee and grapes.. Join one of Matt Caputos chocolate classes to increase your appreciation and chocolate knowledge. 801-983-7303. Distillery 36 is named after Utahs deciding 36th vote to repeal Prohibition, and their Brigham Rums moniker has a distinctly clever nod to one of the Beehive States most famous emigrants. After extensive experimentation with different mash bills, Lance and Jrg put their first single malt whiskey into barrel. Its just really awesome that Utah corn also makes a terrific whiskey.. After falling into disrepair, the home was restored and placed on the National Register of Historic Places on Feb. 20, 1980. Next Group. Trade Come for the food, stay for the tour! During the trip south, they discovered the area surrounding what is now Cedar City and Parowan was rich in iron ore, ideal for growing crops such as cotton and grapes. 4795 E. 2600 North, Eden. Northern Utah hosts a small but mighty cadre of craft distillers, producing everything from locally-grown fruit brandies to the states first agave spirits fermented, distilled and bottled right here in Eden. It was rowdy, ruckus and a very violent place to live, she added. The men ventured as far as the Santa Clara River. 703 Park Ave, Park City(435) 649-8300highwest.com/saloon. Its a screaming deal. St. George Poire William (pear brandy) wins the prestigious Destillata blind tasting in Austria, edging out hundreds of Old World producers. Zion Brewery is Southern Utah's first microbrewery. We are England's oldest and most prestigious whisky distillery. Make more. Owner James Fowler and Lead Distiller Eric Robinson take their passion for locally-sourced spirits to the N-th degree at Sugar House Distillery, bless their OCD hearts. Park City is the perfect mountain town. Because wine had become a profitable cash crop, it was able to fund the growth of the predominant crop, cotton. 3075 Grant Ave, Ogden(801) 458-1995ogdensown.com. 5 Jun. Now thats something truly unexpected. 27649 Old Lincoln Highway, Wanship(435) 649-8300highwest.com. All ages are welcome on the tours and in The Refectory, as they call their lofty-beamed dining room. Although wine was produced in the Salt Lake Valley, the bulk of it was made throughout the Dixie Wine Mission, mostly concentrated in towns from Toquerville to Santa Clara. And adding to their award-winning record for innovation, they have plans to release an agave-based vodka late summer 2017. Grape-growing must be a sort specialty here, said St. George resident, newspaper publisher, small business owner and prominent LDS church member Joseph Johnson. flavors available throughout the year depending on whats growing best that season. Everyone was part of the communal united order. The first of several legal Utah distilleries since 1870 is the High West Distillery. During the Latter-day Saint General Conference of 1851, John D. Lee was called to form a settlement at the confluence of the Rio River and the Santa Clara Creek with the idea to raise grapes, cotton, figs, flax, hemp, sweet potatoes, strawberries and anything else suitable to grow in the iron-rich soil. Today, whether were making whiskey, gin, vodka, or something completely off-the-wall, we approach every spirit with the mindset of an eau de vie distiller, knowing that we need to start with the best raw materials to maximize the flavor we get into the bottle, and into your glass. Most recently, Ogdens Own released Madam Pattrini gin, that spirits naming keeping with their cheeky tradition of giving a solid goosing to the more staid aspects of Utah cultural history, with Five Wives Vodka their most well-known spirit. To access more information, click on the hyperlinks provided. It has also worked to restore its historic art deco architecture and buildings and blend in new development toward a charming and vibrant downtown. Cookie Consent, 40th Anniversary Edition Single Malt Whiskey. Tours fill up fast, especially during Sundance and holiday weekends. Owners Jay and Lori Yahne have been producing wine, hard cider and mead made from local fruit and honey for years, with up to fifty (yes, 50!) He did more than just start St. George Spirits, he helped many others start their own distilleries: Clear Creek, Bonnie Doon, Westford Hill, and Cap Rock Distilling, just to name a few. Youngs goal had always been for the Beehive State to become self-sufficient.

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