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A minor snafu with the drinks was rectified with a comped round which was very appreciated. Truffle Onion Misoyaki Demi-Glace, Grilled Maine Lobster Tail Seared Sea Scallop Teppanyaki ShrimpGolden Yukon Mashed Potatoes Blue Crab Basil Cream, Caramelized Pineapple Baked with Brown Sugar Cake la mode, Flourless Chocolate Cake with a Molten Hot Center Raspberry Coulis Instagram: @royshawaii, Y Wood Smoked Mongolian Bbq Baby Back Ribs, Garlic Butter Seared Shrimp & Garlic Fries, Garlic Sweet Chili Soy Beans (Served Hot), Mari's Garden Petite Bouquet & Frisee Salad, Big Island Double "Dutch" Chocolate Roulade, Blackened Island Ahi, Chinatown Chicken Spring Roll, Mongolian Baby Back Rib, Macadamia Nut Crusted Island Fish of the Day/ Maine Lobster Essence, Honey Mustard Grilled Beef Shortrib Lomi Tomato/ Natural Jus, Hibachi Style Grilled Salmon Namasu/ Sake Citrus Ponzu, Macadamia Nut Tart/ Fosters Sauce, Lapperts Vanilla Ice Cream, Roy's Melting Chocolate Souffle/ Raspberry Coulis, Lapperts Vanilla Ice Cream, Honey Mustard Charred Braised Beef Short Rib, Hamakua Alii & Small Kine Farms Crimini Mushrooms, Baby Ho Farms "Family" Tomato & Maui Gold Pineapple Salad, Sake Braised Shinsato Pork Belly & Unagi Maki, roysrestaurant.com/locations/CA/san_francisco.asp, roy's restaurant at ko olina resort & marina kapolei , roy's restaurant at ko olina resort and marina kapolei . Waiterreally took care of us, gave complimentary drinks/food for the kids, dessert on the house to commemorate our anniversary. Wine Pairings: La Follette, Chardonnay, CA, 4oz. Refreshing mouthfeel, Chemin de Perret, Sauvignon/Muscat, IGP Pays d'Oc (FR) 2019, Exotic fruit aromas, lychee and pineapple palate and surprising length, Domaine Vacheron, Sancerre, Loire (FR) 2019, Classy and polished, bright aromas and smooth finish, Tropical fruit notes like pineapple, lychee on nose and palateleading to mouth watering finish, Light, crisp textures, lime zest and pink grapefruit backed by food friendly acidity, Kim Crawfords newest venture. The kids loved their food as well. . I wound up eating that fish many more times throughout the rest of the trip, but none lived up to the quality of Roy's. Its not appropriate for a restaurant of this caliber to allow unattended children to run wild throughout the restaurant. Make sure and try the Spam Musubi! Price fixe fusion menu for $41.50 is an awesome deal. Today. The check-in experience was poor as we encountered three unethusiastic and indifferent hostesses. I'm not sure what the actual policy is for attire but when my family and I went to dinner one of our guests wore a plain gray tshirt with jeans and sneakers so I'm pretty sure you'll be ok. Wine Pairings: My Essentials, Rose, FR, 4oz. Short wait with reservation. In addition to providing high-quality pupus after a round of golf, we also have an extensive lunch menu. This isnt Dairy Queen. (IT) 2019, Citrus and mineral notes make this Sicilian blanc a dream pairing for Roy's style, Albert Bichot, Domaine Long-Depaquit, Chablis (FR) 2018, Dried pear, almonds, white flowers and flint. Chocolate souffl was awesome. The butterfish was a big piece of fish and there was maybe too much sauce, but it still very tasty and flaky. Foursquare 2023 Lovingly made in NYC, CHI, SEA & LA, "Our waitress was Mele, she was awesome! Taisei Lee the general manager is a gem!!! One $25 Off offer applied per table, per visit, per check. I am interested in: (check all that apply). As for the lunch menu, popular choices include the Roys Canoe Two from the appetizer menu. Get the fresh catch and the Island Salad is a must. Made reservations here day of and our family of 5 walked over to Roy's. Wine Pairings: Available, Red Blend, CA, 4oz. Open since 2004, Roy's Ko Olina is located on the beautiful West Side of the island. Established in 2004. Our main meals were a butter fish and two seafood treasures. VIEW LOCAL MENUS APPETIZERS Maui Wowie Salad Shrimp - Feta - Butter Leaf Lettuce - Avocado - Caper Lime Vinaigrette Big Eye Tuna Poke Avocado - Inamona Jus - Wonton Chips Szechuan Spiced Pork Ribs Smoked and Glazed in Roy's Original Mongolian Sauce Everything was excellent. They were huge and very well done. Thank you Roys for an amazing experience. We had been to a Roy's before in Austin and the decor was a stunning.. hawaiian celebration at every turn. Thank you Ty! Join now and well send you an email for $25 off your next visit. Call ahead for carryout.Blackened Island Ahi | Soy Mustard Butter SauceMisoyaki Butterfish | Lomi TomatoesBraised Beef Short Rib | Demi-Glac Seared Tiger Shrimp | Furikake Rice | Japanese Pickles | Kimchee, (2) Double Bones | Roasted Shallot Peppercorn Agrodolce and Demi Drizzle | Roasted Sweet Potato | Macnut Green Beans, Classic Trio - $392.5 oz. Scott took great care of us, and even sent out their delicious souffle as a treat for our anniversary. We work with outside vendors to provide equipment and service. Had the brea to start and we couldnt stop eating it. It was one of the best fish entrees I have ever eaten, which is saying a lot. Apple Banana Flan, Scalloped Sweet Potato, Yaki Salmon, Paniolo BBQ Colossal Shrimp, Mongolian Baby Back Ribs, Pork Belly Baked Beans, Local Honey Mochiko Corn Bread, Kau Yuk Bao Bun, Local Style Poke on Yukari Rice, Crispy Skin, Soy Mustard, Mochi Crusted Aloun Farms Kabocha, Currant Tapenade, Thai Chili, Not all ingredients are listed on the menu. RP 100 pt, David Arthur, Meritaggio Napa Valley (CA) 2014, Rustic, red berries, plums, black pepper and a savory finish, Edi Simcic, Duet Lex Goriska Brda, Slovenia (SL) 2019, Exotic and rare blend. My husband likes to order the prix fix meal. Dont have time to linger? And also brought us out a special dessert to celebrate our anniversary. Where else can you go and have the option of ordering blackened ahi, a Spanish-inspired seafood paella or a club sandwich?. Daily 11:30 am2:00 pm Lunch Appetizers $ 35 *Roy's Canoe Two. The staff was attentive and informative. There arent many quality options to dine at if you are staying in Ko Olina, so finding Roys was a good thing. He gave us recommendations and we went with his top choices everything was really good! Download Foursquare for your smart phone and start exploring the world around you! If Hawaii Kai is dubbed the crown jewel of the East, then Roy's Ko Olina should be known as the crown jewel of the West. If Hawaii Kai is dubbed the crown jewel of the East, then Roy's Ko Olina should be known as the crown jewel of the West. The club salad was a little skimpy when I ordered it for lunch and had a skimpy portion of tuna on it. Locations We'd love to welcome you to Roy's soon. Outstanding meal. Light to medium bodied with a dry finish, Les petites parcelles de Dolia, Clairette/Grenache Blanc, AOP Laudin (FR) 2018, Complex white fruit aromas, round and fresh palate with highlighted good minerality, Martin Cdax, Albarino, Ras Baixas (SP) 2020, Medium bodied crisp finish, flavors of pear, passion fruit, brisk acidity, perfect for our cuisine, Tornatore, Carricante, Etna Bianco, D.O.C. The best business is done hand-in-hand with quality cuisine. place is tired looking without decoration. Hats off to "The Governor!" food was excellentservice was good but a little slowspecial cocktails were deliciousmahalo for recognizing our 50th Anniversary. It is a bit pricey when you do the exchangerate but a nice treat out. Open daily for lunch Aloha Hour, and dinner, we offer inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th Hole of the Ko Olina Golf Course. For dinner we started off with a couple of sushi rolls for an app as well as the mac and cheese. 5 reviews 12 . The Ko Olina Resort welcomed Roy's Ko Olina in 2004 and has since established itself as a premier dining destination in Oahu's second major city, Kapolei. Open daily for lunch, Aloha Hour, and dinner, inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th hole of the Ko Olina Golf Course. Be considerate of your diners; think you have to have some sort of self respect as a dining establishment or nothing matters anymore. Lamb was outstanding as well as the short rib. In addition to the aforementioned Ko Olina Club (a ham, turkey, bacon, white cheddar and avocado panini served with garlic french fries), other delectable entres include the cleverly monikered Roys Style Field Trip Lunch and the island fish and chips. Opening in 2004 within the exclusive Ko Olina Resort, Roy's is surrounded by luxury residences, visitor accommodations and the Ko Olina Golf Club. Just not what we expected. ROY'S KO OLINA LUNCH MENU . This is a place that you can literally walk off the golf course or come dressed in a tuxedo to dine. he ordered the macadamia crusted fish, and the melting hot chocolate souffle. The Ko Olina Resort App is your essential guide for anything and everything Ko Olina! We sent it back and the manager apologized profusely and said he totally agreed that it wasnt good. With calm breezesandmesmerizingsunsets, the Roys experience is the perfect Spicy Tuna Maki, Shrimp Tempura, Blackened Island Ahi Mongolian Baby Ribs, Chinatown Chicken Spring Rolls. Three Courses | Dine-in Only | +$25 for Wine Pairing, Blackened Ahi | Soy Mustard Butter Sauce | Crispy Chicken Spring Rolls | Black Bean Dragon Sauce, Tender Braised Beef Shortribs | Macadamia Nut Crusted Fresh Island Catch | Mashed Potatoes | Seasonal Vegetables, Spicy Ahi Maki, Shrimp Tempura, Blackened Ahi, Mongolian Ribs, Chinatown Chicken Spring Rolls, Wood Smoked Mongolian Spiced Baby Back Ribs, Choice of: Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Blackened Ahi, Confit Bacon, Jack & Mozzarella Cheese, Kalamata Olives, Croutons, Cabernet Poached Fuji Apple, Toasted Baguette, Local Honey Butter, Crispy Pork Belly, Cheesy Orzo Pasta, Truffle Oil, Island Ahi, Atlantic Salmon, Japan Hamachi, Smoked Sweet Maui Onion Soy, Roasted Garlic Aioli, Roasted Garlic Cream Cheese, Truffle Soy Vinaigrette, Shrimp Tempura, Filet Mignon, Crispy Tempura Flakes, Yama Gobo, Avocado, Firecracker Aioli, Misoyaki Marinated Island Fish, Cream Cheese, Togarashi Beurre Blanc, Ginger Ponzu, Crisp Jalapeno & Cilantro Salad, topped with Fried Onions, Crispy Bonito Flakes, Cured Salmon, Ikura, Sushi Ebi, Island Ahi, Salmon, Jaoan Hamachi, Hasu Lotus Root & Pork Salad, Sweet Ginger Wasabi Sauce, *Macadamia Nut Crusted Local Island Fish of the Day, Red Bliss Potato & House Bacon, Kona Lobster Essence, Wok Fried "Lup Cheong" & Chinese Vegetables, Sizzling Soy, Stewed Root Vegetables, Spicy Soy Mustard, Melted Fennel, King Crab Potato Puree, Truffle Jus, Spanish Chorizo & Saffron Arborio, Shrimp, Clams, Roy's Classic Macadamia Nut Crusted Local Fish of the Day & Misoyaki Butterfish, Garlic Shrimp, Prosciutto Crusted Mahi-mahi, Diver Scallop, Cold Water Lobster, Tapenade, Caper Berries, Roasted Tomatoes, Prosciutto, Cauliflower & Local Feta Puree, Symphony of Roasted Vegetables, Roasted Red Pepper Emulsion, Honey Mustard Charred Braised Beef Short Rib, Caramelized Cipollini Onions, Confit Bacon, Brussels & Cauliflower, Madeira Jus, Confit Marble Potatoes, Garden Vegetables. The Ko Olina Resort welcomed Roy's Ko Olina in 2004 and has since established itself as a premier dining destination in Oahu's second major city, Kapolei. Features: 1. Roy's Restaurant Claimed Review Save Share 1,711 reviews #1 of 95 Restaurants in Kapolei $$$$ American Japanese Fusion Vegetarian Friendly 92-1220 Aliinui Dr Koolina Resort, Kapolei, Oahu, HI 96707-4296 +1 808-676-7697 Website Menu Closed now : See all hours See all (433) 1,711 Travelers' Choice 2022 RATINGS Food Service Value Atmosphere View Roy's Ko Olina's February 2023 deals and menus. I ordered the delicious lobster and crab sushi roll and was delighted. What does it take to be warm and welcoming? *The State of Hawaii requires us to make a disclosure on our menu that states consuming raw or under cooked meats, shellfish, seafood, eggs and Poultry, could lead to foodborne illness. Of course, the chocolate souffle was delicious. Delicious! I was able to call and make reservations in advance. (Note that I do not recommend this for lunch.). (Note that I do not recommend this for lunch.)More. A total mess. Whatever the occasion, Roy's Ko Olina is the perfect place for your next event. Daily 2:00 pm5:00 pm Not valid on major holidays. ANNE LEE speaks with Roy's Ko Olina executive chef DARYL SHINOGI and general manager TAISEI LEE. Fantastic dinner during our 25th anniversary trip! Grapefruit, white peach and silky finish, Cool climate Napa Chardonnay, aromas of floral vanilla spice cake, satin texture, Kistler Vineyards, Les Noisetiers Sonoma Coast (CA) 2019, Layers of richness with stone fruits and tropical notes, Knock on Wood, Willamette Valley (OR) 2015, Delicious honeydew melon with waves of minerality, stainless steel, an ode to Burgundy, Lavinea Winery, Elton Vineyard Eola-Amity Hills (OR) 2014, Intense concentration of pear, lemon, flowers and a touch of minerality, Pineapple and banana, food friendly and crisp on the palate, Prosper Maufoux, Hautes-Ctes De Nuits, Bourgogne (FR) 2019, Bright and delicious, medium bodied, mineral notes and yellow fruit give it depth and character, Baked apple, vanilla and pineapple best describe this gem, Rombauer Vineyards, Napa Valley (CA) 2020, Peach and lemon with creamy mouthfeel and lingering finish, classic Napa Valley, Crushed rock aroma, crisp green apple and medium bodied, long finish, Boen, Monterey, Sonoma, Santa Barbara (CA) 2018, Bold and full bodied, deep ripe cherry and berry flavors with lvish baking spice accents, Lush mouthfeel, medium bodied, textured creamy red fruit palate that lasts and lasts, Cherries with a hint of smoke on nose, good fruit, some tannic grip, mineral and acidity to balance, Dark cherry aroma, intense black plum, smoked nuts, brisk acidity, mineral complexity, Goldeneye by Duckhorn Wine Company, Anderson Valley (CA) 2018, Beautiful blend of cherry, dark plum with a touch of forest floor in the background, Henri Boillot, Clos Vougeot Grand Cru (FR) 2013, Healthy flavors of cherry, blackberry and a hint of licorice, Hirsch Vineyards, Fort-Ross-Seaview, Sonoma Coast (CA) 2019, Ripe red fruit, medium to full bodied, greatacidity with substantial tannins, Aromas of red berries and sandalwood, bright red fruit and acidity on palate, long finish, Ken Wright Cellars, "Shea Vineyard" Willamette Valley (OR) 2016 Magnum, Luscious blend of red fruits with a touch of minerality in the backdrop, great for families, Kerr Cellars, "Manzanita Vineyard" Sonoma (CA)2018, A true gem of this delicate varietal. Roy's Ko Olina menu #2 of 310 places to eat in Kapolei. According to Lee, patrons are also varied. Baby Ribs, Chicken Spring Rolls, Blackened Ahi, Shrimp Tempura & Spicy Ahi Maki Garlic Sweet Chili Soy Beans (Served Hot) 7.00 Roasted Vegetable Bisque 9.00 Hawaii Kai Style Crispy Crab Cakes 19.00 Spicy Sesame Butter Sauce "Roy's Original" Blackened Island Ahi* 23.00 Soy Mustard, Beurre Blanc Ko 'Olina Sunset Dragon Maki 16.00 (IT) 2016, Deep violet, black fruit, bold silky tannins and lengthy finish, The Prisoner, Zinfandel blend, Napa Valley (CA) 2019, Enticing aromas of Bing cherry, dark chocolate with smooth luscious finish, Rombauer Vineyards, Zinfandel, Napa Valley (CA) 2019, Rich and layered berry and chocolate parfait. Sadly, the food is outstanding so the rest of the picture ruins that. Just not what we expected. Seems that anyonecan use. Vegetarian Friendly, Vegan Options, Gluten Free Options, Reservations, Outdoor Seating, Private Dining, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service, Live Music, Gift Cards Available. If youre looking to reserve for the Justin Wine Dinner, please call your nearest location. VIEW LOCAL MENUS APPETIZERS Maui Wowie Salad Shrimp - Feta - Butter Leaf Lettuce - Avocado - Caper Lime Vinaigrette Big Eye Tuna Poke Avocado - Inamona Jus - Wonton Chips Szechuan Spiced Pork Ribs Smoked and Glazed in Roy's Original Mongolian Sauce COVID update: Roy's Ko Olina has updated their hours, takeout & delivery options. I guess post Covid anything goes- and we are very hip global travelers and parents so NBD. Asian, Asian Fusion, Chinese, Hawaiian, Seafood $$$$$ 92-1220 Ali'inui Drive Kapolei, HI 96707. We are right on the outskirts. Water all over the place. It was just ok. We were there at night and there was just no ambiance. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Roy's Ko Olina is rated 4.6 stars by 4699 OpenTable diners. However the pineapple upside down cake was absolutely amazing!More, We were staying at the Disney resort and wanted a different restaurant. Open since 2004, Roy's Ko Olina is located on the beautiful West Side of the island. Explosion of blackberries, plum, earth and oak, Blueberry, dried figs, baking spices, silky tannins, earthy finish, Juicy, red curant, vanilla with an enduring finish, Black plum and elderberry jam aromas, blackberry and fig palate and spice on the finish, Krupp Brothers, "The Doctor" Napa Valley (CA) 2018, Deep, ripe blackberry, dark cherry, background chocolate and tobacco notes, Leonetti Cellar, Reserve, Walla Walla Valley (WA) 2013, Deep black cherries, toasted spice and hints of dark chocolate, Papillon by Orin Swift, Napa Valley (CA) 2019, Fruit forward yet big and balanced, deep and complex, Quilceda Creek, CVR Columbia Valley (WA) 2014, Full bodied with black and red fruits, smoke, spice and minerals, Rindo, by Kenzo Estate Napa Valley (CA) 2018, Aromas of cocoa and vanilla, sensational dark fruit palate, a beautiful wine overall, Volker Eisele, "Terzatto" Napa Valley (CA) 2016, Dark, rich plum and full-bodied mouthfeel, smooth tannins and vanilla notes on finish. can use. . The room was well appointed.More, My wife and I were staying at the Four Seasons, trying to figure out where to go for dinner on our last night, and lucky for us, one of the staff at the hotel recommended Roy's, and they even called over and made a reservationfor us. Very tasteful. Open since 2004, Roy's Ko Olina is located on the beautiful West Side of the island. Don't mind paying when the food is good.We could not get over the size of the kids meals. The 19th hole at Ko Olina Golf Club happens to be at Roy's Ko Olina, which is affectionately known as the Crown Jewel of the West. Menus of restaurants nearby. General manager Taisei Lee says it serves as the 19th hole for the club, but its also an excellent choice for a midday meal. The club sandwhich was very good and came with fries. Clientele has degraded noticeably and some sort of dress code should be suggested. Make sure your information is up to date. Yummy! (IT) 2016, Dry rose petal on the nose, lychee, and pineapple on the palate, Three by Wade, Chenin Blanc, Napa Valley (CA) 2020, Exotic fruit aromas, stone fruit palate, medium bodied with food friendly acidity, Von Buhl, Bone Dry Riesling, Phalz (GR) 2020, Clean and dry with citrus and pineapple notes. Perhaps the proximity to the Disney resort attracts a certain type of clientele? Well be back! The others was tough. Byington, "Blend 122" Alexander Valley (CA) 2014, Silky mouthfeel, fresh red fruit and anise, medium bodied with dry finish, Chteau Lassgue, Grand Cru, Saint-Emilion (FR) 2017, Velvet Structure, ripe red fruit, white pepper, silky tannins, earthy finish, Continuum, Sage Mountain Vineyard Napa Valley (CA) 2018, High tone aromatics of red and blue fruit, refined mineral quality and savory. Reservations are highly recommended for lunch. The meal was excellent, staff very pleasant and efficient. Loved the Mongolian short rib. We use the latest and greatest technology available to provide the best possible web experience.Please enable JavaScript in your browser settings to continue. This is a 5 star restaurant that we would try again just because of the wait staff.More. *The State of Hawaii requires us to make a disclosure on our menu that states consuming raw or under cooked meats, shellfish, seafood, eggs and Poultry, could lead to foodborne illness. It actually kept our business afloat during total lockdown, Lee explains. Open since 2004, Roys Ko Olina is located on the beautiful West Side of the island. Still, this is Hawaii so they can probably get away with having a casual 5-star restaurant. Food friendly acidity, Penner-Ash Wine Cellars, Willamette (OR) 2018, Impressive ripe, dense dark cherries with fig mid palate, Bright red fruit like strawberry and cherry, underlying oak, velvet finish, Rich and flavorful, aromas of cherry and herbs, rich strawberry with lengthy finish, Black forest berries and dried herb, textural tannins, Sea Smoke, "Ten" Santa Rita Hills (CA) 2019, Stunningly complex, luscious pomegranate and earthy with long fruit finish, Sens3s, "MCM88" Russian River Valley (CA) 2018, Delicious cult wine available in three states. . Menu for Roy's Ko Olina Ohana Appetizers Roy's Dim Sum Appetizer for Two. The waiters are very attentive but not obtrusive. Island Ahi, Japanese Hamachi, Tako, NZ King Salmon, Kona Kampachi, Tempura Shrimp & Spicy Tuna Maki, Blackened Island Ahi, Mongolian BBQ Baby Back Ribs, Chinatown Chicken Spring Rolls, Misoyaki Island Fish, Cream Cheese, Togarashi Burre Blanc, Dry Lands Micro Cilantro, Black Bean Dragon Sauce, Baby Ribs, Chicken Spring Rolls, Blackened Ahi, Shrimp Tempura & Spicy Ahi Maki, Spicy Sesame Butter Sauce, Hamakua Macadamia Nuts, Organic Shaved Vegetables, Aloha Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Naked Cow Feta Cheese, West Side Organic Shaved Vegetables, Charred Miso, Feta Cheese, Spiced Kunia Tomato Vinaigrette, Seared Foie Gras Canap, Prosciutto Crostini & Fresh Cranberry Jam, Rillette of Duck, Cigar Pastry, Young Ginger, Shiitake Mushrooms, Root Vegetables, Preserved Persimmons, Fresh Blueberry Gastric, Tahitian Vanilla Anglase, Lappert's Candy Cane & Oreo Ice Cream, Please allow 25 minutes preparation time for the following desserts, Raspberry Coulis, Lappert's Vanilla Ice Cream, Warm Foster's Sauce & Lappert's Vanilla Ice Cream, Hawaiian Pineapple, Lychee, Lemon Basil, Mango, Strawberry, Bailey's, Tuaca with a large splash of Coffee, Absolute Vanilla Vodka, Kahlua, Bailey's & Espresso, The liquid version of our original souffle. Wife beater t shirts and sandals are inappropriate if you going to charge these prices. Roys Ko Olina is a must stop for us in Oahu. Along with Roy's classic items, our guests can enjoy a vast selection of our Chef's innovative creations using the . We do off-site catering for food only. We had some great drinks, lots of great food, and I was introduced in the best possible way to Opakapaka. PREFERRED ROY'S LOCATION Arizona Desert Ridge California Anaheim San Diego Waterfront Florida Bonita Springs Open since 2004, Roy's Ko Olina is located on the beautiful West Side of the island. Both dishes had dense accompanying sauces. Asian, Asian Fusion, Chinese, Hawaiian, Seafood $$$$$ $$ 92-1220 Ali'inui Drive Kapolei, HI 96707. Its a no-brainer.. It actually kept our business afloat during total lockdown," Lee. Typical lunch guests are locals that want to avoid Kapolei traffic, business diners or visitors that are staying across the street at Aulani, Marriott, The Villas or Four Seasons. No substitutions. FIRST COURSE. Quesadilla Cheese TrianglesVegetable Sticks, Tomato, Cucumberwith Ranch Dipping Sauce & Sliced Oranges, Hibachi Salmon with Steamed Rice & Garden Vegetables, Teriyaki BBQ Chicken with Steamed Rice & Garden Vegetables, Braised Short Rib with Mashed Potato, Garden Vegetables, Rigatoni Pasta:Tomato, Butter, or Cream Sauce, Spicy Ahi Maki, Shrimp Tempura, Blackened Ahi, Mongolian Ribs, Chinatown Chicken Springs Rolls, Spicy Sesame Butter Sauce, Hamakua Macadamia Nuts, Cabernet Poached Fuji Apple, Toasted Baguette, Local Honey Butter, Garlic Sweet Chili Soy Beans (Served Hot), Choice of: Sesame Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Kahumana Organic Baby Red Russian Kale Caesar Style Salad, Blackened Ahi, Confit Bacon, Buttery Croutons, Apple Wood Smoked Bacon, Buttered Brioche Bun, Cheddar Cheese, Apple Wood Smoked Bacon, Kamuela Tomato, Lettuce, Mochi Crusted Aloun Farms Kabocha, Black Current Tapenade, Spicy Thai Chili, *Macadamia Nut Crusted Island Fish of the Day, Pan Roasted Red Bliss Potato, Kona Lobster Essence, Kalbi, Crispy Wings, Yaki Style Salmon, Pickled Vegetables, Furikake Rice, Ham, Turkey, Bacon, Cheddar, Avocado, Panini, Garlic French Fries, Aloun Farms Corn on Cob, Baked Beans, Mochiko Corn Bread, Paniolo BBQ, Whipped Potatoes, Garden Vegetables, Buttery Cabernet Sauce, Spanish Chorizo & Saffron Arborio, Clams, Shrimp, Cold Water Lobster, Not all ingredients are listed on the menu.

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